Le Petit bon bon

Le Petit bon bon is a new brasseries led by chef Christophe Hardiquest, and located in the recently refurbished Corinthia Brussels Hotel. At Le Petit bon bon, Hardiquest’s elevated menu mixes tradition and modernity, and the interiors reflect this by embracing and amplifying the cues of a classic Belgian brasserie.

To get there, the team focused on natural materials such as copper, marble and wood, which come together to envelope diners in a warm, earthy colour palette. A marble-topped bar greets visitors as they enter, with patterned floors in the classic brasserie tradition leading them to their tables.

Culinary Tradition, Cordial Flair

The finishing kitchen is enclosed in glossy copper panelling, which will acquire a beautiful, natural patination over time. Wall mirrors reflect the glow of the copper, and cast a soft light over leather banquettes, translucent alabaster table lamps and brass details – all of which come together to create a quintessential brasserie experience.

“WeWantMore delivered an exceptional, end-to-end service for the fit-out of Le Petit Bon Bon by Christophe Hardiquest. They perfectly captured the "Belgian Brasserie" vibe we highlighted in our design brief, creating an accessible yet refined atmosphere. Their expert project management, including supervision of the fit-out contractor, ensured the project was completed within an impressive timeframe. We were delighted with both the result and WeWantMore's refreshing approach.”

— Michael Izzo, Group Chief Strategy Officer, Corinthia Hotels

The leather enrobed banquettes at Let Petit Bon Bon.